tag:blogger.com,1999:blog-187939946987190646.post-53892127244734841902008-02-22T14:44:00.002+02:002008-12-09T14:31:13.211+02:00Hey everybody,<br /><br />Excuse my shameless self-appreciation, but <span style="font-weight: bold;">one of my pictures made it to a cooking software</span>. That I believe is a reason to show off a bit, eh?<br />Couple of months ago, I was complimented by Peter, one of the creators of <a href="http://www.spottedsox.com/cook-it-v1-1-p.aspx">COOK IT! </a>on the quality of my pictures and was asked to contribute one of them to their cooking software recipe collection. And so I did, gave away my wonderful <a href="http://www.burntmouth.com/2007/09/african-spicy-harissa-chili-sauce.html">Harissa</a> picture.<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_IbyrjeHfP0s/R9RJzglZVhI/AAAAAAAABAw/OSfQxpx1gAo/s1600-h/harissa_paste.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_IbyrjeHfP0s/R9RJzglZVhI/AAAAAAAABAw/OSfQxpx1gAo/s400/harissa_paste.jpg" alt="" id="BLOGGER_PHOTO_ID_5175843021024482834" border="0" /></a>Two weeks ago, <a href="http://www.spottedsox.com/cook-it-v1-1-p.aspx">COOK IT!</a> featured by <a href="http://www.spottedsox.com/">Spotted Sox</a> went public and I was excited to receive my copy of it. It has a nice collection of recipes from all over the world, but the part I like about it the most is the vast glossary section with explanation of different cooking ingredients; above all, my absolute favorite: <span style="font-style: italic;">condiments</span> - pastes, sauces, curries, dips, pickles, relishes and other spice and herb mixes. And exactly there, under <a href="http://www.burntmouth.com/2007/09/african-spicy-harissa-chili-sauce.html">Harissa</a>, there is my picture.<br />And here is the<a href="http://www.burntmouth.com/2007/09/african-spicy-harissa-chili-sauce.html"><span style="text-decoration: underline;"> r</span>ecipe,</a> should my pic make you hungry for some :-)<br /><br />Thanks for listening, off to celebrate!<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/187939946987190646-5389212724473484190?l=www.burntmouth.com'/></div>zlamushkahttp://www.blogger.com/profile/12359856305294505035zlamushka@hotmail.com22