Comments on Zlamushka's Spicy Kitchen: Mung Bean Sprouts - Home Grown

Hi SeeC,Thanx for asking, I am doing really well t...

2007-11-25T09:46:00.000+02:00

Hi SeeC,

Thanx for asking, I am doing really well these days. Looks like life is shaping up for something beautiful...

Hi Zlam,Hope you are doing good.Very very informat...

2007-11-25T00:00:00.000+02:00

Hi Zlam,
Hope you are doing good.
Very very informative post.

Maybahay:That is great! Sprout some and post a few...

2007-11-24T11:24:00.000+02:00

Maybahay:

That is great! Sprout some and post a few recipes, would love to try..

Rachel:

Oh, it is a lovely feeling. Giving life to thingies...

Smita:

Thank you :-)

Cynthia:

... But the good thing is that now you know how to make em :-)

Unfortunately fresh been sprouts here are imported...

2007-11-24T05:22:00.000+02:00

Unfortunately fresh been sprouts here are imported :(

Congratulations - those baby sprouts look great!Sm...

2007-11-23T13:50:00.000+02:00

Congratulations - those baby sprouts look great!

Smita

Moong sprouts are not my favourite..but your post ...

2007-11-23T06:52:00.000+02:00

Moong sprouts are not my favourite..but your post is a nice read..Isn't it a nice feeling when you see the first sprouting of something that you have planted?

Lovely pic!

this is great. i haven't had mung bean sprouts in ...

2007-11-21T23:11:00.000+02:00

this is great. i haven't had mung bean sprouts in a while but they feature in a few filipino dishes. they are great in fresh spring rolls. thanks for the idea :-)

sagari:Thank youuuuuu :-)Dhanggit: Oh, what a love...

2007-11-21T19:23:00.000+02:00

sagari:

Thank youuuuuu :-)

Dhanggit:

Oh, what a lovely story. I am happy to bring such memories to the table ;-)

Oh me that loves so much mung beans didnt know tha...

2007-11-21T09:14:00.000+02:00

Oh me that loves so much mung beans didnt know that..:-)thanks for the info..i remember when we were kids my mom used to keep our mung beans in some uncovered jar in the kitchen..one day we discovered they have all sprouted out from their beans..coz it was raining so hard that it leaked the roof of the kitchen..we werent that too disappointed coz we ate them all afterwards we made some springrolls with it..LOL

yummmmmm those look soooo goodddd

2007-11-21T04:13:00.000+02:00

yummmmmm those look soooo goodddd

Andrea:Thank you, I thought it might be interestin...

2007-11-20T20:19:00.000+02:00

Andrea:

Thank you, I thought it might be interesting to know how to sprout. Stir.fries, eh? Post some recipes...

Kribha:

Please do. If you need any suggestions on soaking time or sprouting method, just let me know...

Richa:

They were rather strong in flavor. I would only suggest a little as a fresh spice...

Laavanya:

Sprout curries? Yum, send off a recipe ping, please... would love to try.

Nags:

....and healthy they are :-)

Kaykat.

Definitely is. And faster than waiting months for herbs or tomatoes to grow ;-)

Lissie:

Thanks, I found the history real interesting myself, I thought I would share...
Did get it and updated :-)

Joey:

Funny nostalgia, we did the same. With beans, though... Hey, I have a few left. Gonna sprout them now. Good ideas i have ;-)

Shella:

Great idea, well remember. I usually eat them just like that...as i go.

Passionate baker:

You son loves sprouts? Wow, i thought kids like crap food (excuse my language, I meant not-healthy variety).... What a well-behaved one you have at home ;-)

Hi Zlamushka...My daughter & son love sprouts. Ver...

2007-11-20T17:59:00.000+02:00

Hi Zlamushka...My daughter & son love sprouts. Very healthy & tangy in a salad with a dash of lemon & green chillies. I've tagged u for a 'Meme'...http://passionateaboutbaking.blogspot.com/2007/11/ive-been-taggedkiwi-cake-meme-in-my.html

LOL

Hey I really like sprouts a lot. Specially if its ...

2007-11-20T17:02:00.000+02:00

Hey I really like sprouts a lot. Specially if its made into a salad with some lime juice, chopped tomatoes & onions,n a little of bit & a little bit of that......

Great entry

Great post! Mung bean sprouts are the most common...

2007-11-20T16:48:00.000+02:00

Great post! Mung bean sprouts are the most common here as mung bean, or munggo/monggo as we call it, is a staple :) I have never grown them myself to eat (although in elementary school we did this for science class)...I have to try this one of these days...you are right, they are very "sprout-friendly" :)

i love moong sprouts! enjoyed reading the history ...

2007-11-20T11:54:00.000+02:00

i love moong sprouts! enjoyed reading the history of sprouts :)
today i have sent you one more email regarding my entry. please see and let me know.

I love that picture! And obviously, I think it is ...

2007-11-20T08:58:00.000+02:00

I love that picture! And obviously, I think it is really cool to be growing something for your cooking :)

these are supposed to really really healthy :)

2007-11-20T07:03:00.000+02:00

these are supposed to really really healthy :)

I've recently developed a liking to curries made w...

2007-11-20T04:44:00.000+02:00

I've recently developed a liking to curries made with sprouts.. healthful and yummy. Btw, I sent you an entry for the Spoonful of Xmas event (Biscotti). Please let me know if you didn't receive the mail.. Thank you.

mung beans sprouts are my fav, so easy to do and s...

2007-11-20T02:13:00.000+02:00

mung beans sprouts are my fav, so easy to do and so nutritious!
u sprouted mustard seeds, cool! how do they taste on sprouting, lil' bitter?

Yes, it is such a healthy dish. I always prefer it...

2007-11-20T00:40:00.000+02:00

Yes, it is such a healthy dish. I always prefer it atleast half-cooked. I see that you use so many sprouted varieties. I have used only mung and chenna so far. will have to do it with the others too.

This is a great and informative post, and somethin...

2007-11-20T00:29:00.000+02:00

This is a great and informative post, and something I would definitely like to try. I love bean sprouts in stir fry. Thanks for a great entry for Grow Your Own!